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Edible Landscaping

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Are you interested in more beauty and bounty to feed your family? Having trouble looking beyond annual veggies? Come check out this class to learn how to transform your space into an edible estate! We will focus on organic, permaculture principles that will create a lower maintenance, higher yield system for you!

Class will be taught by SplitPea Edible Landscaping's Niky Dryden.

This class is free, but class size is limited to 50 people. Reserve your spot by signing up below:

UPDATE: THIS CLASS IS FULL/SOLD OUT

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Earlier Event: February 3
Mossarium Workshop
Later Event: February 10
Edwards Earthworms